CATERING MENU
MESQUITE SMOKED SAUSAGE & CHEESE PLATTER
5 lbs (feeds 16-20)
One pound of our mesquite-smoked, Texas-style sausage served alongside cubes of pepper jack, cheddar, and Swiss cheese. Paired with our sweet & spicy pickle chips and a pint of house-made jerk BBQ sauce.
$88
MESQUITE SMOKED PULLED BRISKET
A Texas-style classic—whole brisket slow-smoked for up to 14 hours over mesquite wood. Hand-rubbed with our house-made “Dirt Road” seasoning, producing deep smoky flavor, tender marbling, and an irresistible bark.
5 lbs (feeds ~20)
Served with 20 buns + 1 pint of At The Feedlot BBQ Sauce
$198
10 lbs (feeds ~40)
Served with 40 buns + 1 quart of At The Feedlot BBQ Sauce
$396
MESQUITE SMOKED CHICKEN
Zesty, smoky, and packed with flavor—perfect for sandwiches, tacos, or served straight up.
5 lbs (feeds ~20)
served with 20 buns + 1 pint of At The Feedlot BBQ Sauce
$162
10 lbs (feeds ~40)
Served with 40 buns + 1 quart of At The Feedlot BBQ Sauce
$324
SIDES
Loaded Potato Salad - Gluten Free
Creamy potato salad loaded with bacon, cheddar, and a hint of sour cream.
1 PINT
$10
Cole Slaw
Crisp cabbage blend tossed in our sweet house slaw dressing.
1 PINT
$10
Brisket Baked Beans
Slow-simmered baked beans with chunks of smoky pulled brisket, our own At the Feedlot BBQ Sauce, and a hint of brown sugar and spice.
1 PINT
$11
BEVERAGES
Available upon request